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Home-made basil, garlic, pine nuts and some Grana Padano blended with olive oil to stir into dehydrated pasta for a deliciously fresh dinner.
Prices are inclusive of GST
Christine Marsack (verified owner) – March 7, 2017
Better than I make at home! I could have eaten it every night in the trip. So easy to make and lightweight to carry.
guy (verified owner) – March 7, 2017
Awesome light weight and DELICIOUS!! Seriously best meal we had on the 3 nights (and they were all GOOD).
David – May 2, 2017
top dinner – fresh parmesan too. easy and quick to prepare
Erin Pederick – June 11, 2017
Simple and delicious. Even comes with fresh parmesan. Can’t go wrong with this meal.
Xavier – July 18, 2017
Really delicious , refused to share with family . filled me up and I’m a 14 year old male ..
Kamal – September 5, 2017
This was my absolute favourite! The fresh taste and heartiness was just what you want after a long days march. The garlic is fresh from Ian & Gail’s garden and you can taste it!
Packs really light too.
Helen Prideaux – September 19, 2017
Delicious fresh pasta meal combo with yummy pesto, loved this one after a full day on the track. Light and small to pack and simple to prepare, many jealous comments from the other guests.
Gail MacCallum – September 19, 2017
Thanks, Helen – a family recipe handmade with garlic from our garden; our daughter hates us for this – it’s one of our favourite meals and we make batches of it for you guys and won’t let her eat any of it. (Big container in fridge for batching tomorrow currently has skull and crossbones on it to keep her off …)
jamanga – October 7, 2017
I’d always cooked pasta in boiling water – this was simpler and so tasty with the delicious pesto – simple and delicious.
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